As part of the extension of Nomada Saldanha, the patio brief was to create a structure that would allow the customers to feel as if they were outside, but with all the commodities of being inside.
Being this a second phase of the project, our intention was to continue the look and feel of a Japanese fusion restaurant.
Starting from the idea of creating a Japanese tea house, overlooking a beautiful garden, we designed a wood envelop made out of overlapping wood pieces that granulate from a structural point of view to an ornament.
The result is a warm, natural space filled with daylight that contrasts with the green restaurant interior, framing the view from inside out in golden hues.
Avenida Visconde Valmor, Lisbon
Ana Ferrão, Bruno Pereira, Gilberto Pedrosa